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PiggyBack 100% Rye

PiggyBack 100 Proof Bourbon

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Beyond Bonded Rye

Beyond Bonded Bourbon

Well Aged Whiskeys

Small Batch Rye Aged 10 Years

Snout-To-Tail Bourbon Aged 10 Years

Old World Rye Aged 12 Years

Estate Oak Rye Aged 15 Years

Double Double Rye Aged 18 Years

Bold Experiments - Rare & Limited

Sex, Drugs, Rock & Dry

PiggyBack Rye: Stake F1® Team KICK Sauber Single Barrel

CampStock Wheat Whiskey

GraveStock Wheat Whiskey

Limited Edition PiggyBank Rye

Single Malt Aged 21 Years

Single Malt Aged 25 Years

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cocktail recipes

About Us

99

Ryeball

Ryeball

1 ½ oz PiggyBack 100% Rye
¼ oz WhistlePig Barrel Aged Maple Syrup
3 Dashes Maple Bitters
Club Soda
Fresh Lemon Peel for Garnish

Bourbon-Azalea

Bourbon Azalea

2 oz PiggyBack 100 Proof Bourbon
½ cup Lemonade
½ oz Grenadine
Lemon Wedge and Cherry for garnish

Dirty-Shirley

Dirty Shirley

2 oz PiggyBack 100% Rye
1 oz Grenadine
8 oz Lemon-Lime Soda
Maraschino Cherries for garnish

Paper-Pig

Paper Pig

¾ oz PiggyBack 100 Proof Bourbon
¾ oz Aperol
¾ oz Amaro Nonino
¾ oz Lemon Juice
DIY Paper Pig for garnish

Eggless Whiskey Sour

Eggless Whiskey Sour

2 oz PiggyBack 100 Proof Bourbon
1 oz Fresh Lemon Juice
¾ oz WhistlePig Barrel Aged Maple Syrup
½ oz Liquid Aquafaba
6 grains of Salt (or 1-2 drops of 6:1 Saline)
Ice
Luxardo Cherries and Lemon Peel for garnish

Gold-Rush

Gold Rush

2 oz Small Batch Rye Aged 10 Years
¾ oz Freshly Squeezed Lemon Juice
¾ Honey Syrup
Fresh Lemon Twist and "Gold" Shavings for Garnish

Maple-Old Fashioned

Maple Old Fashioned

1 ½ oz PiggyBack 100% Rye
¼ oz WhistlePig Barrel Aged Maple Syrup
3 Dashes Maple Bitters
Fresh Orange Peel for Garnish

Piggy On Fire

Piggy On Fire

1 ½ oz PiggyBack 100% Rye
¾ oz Barrel-Aged Maple Syrup
¾ oz Lemon Juice
2 dashes Habanero Bitters
5 dashes Cocktail Foam
1 pinch of Fresh Cracked Pepper for garnish
1 Dried Lemon for garnish

‍

Pork-Belly Up

Pork Belly Up

2 oz PiggyBack 100 Proof Bourbon
1 can Liquid Death Severed Lime Sparkling Water
Lime wheel for garnish

Here's to you-old pal

Here's To You Old Pal

1 ½ oz PiggyBack 100% Rye
¾ oz Dry Vermouth
¾ oz Campari
Lemon Peel for garnish

Ryerita

Ryerita

1 ½ oz PiggyBack 100% Rye
½ oz Ancho Reyes
1⁄4 oz Lime Juice
1⁄4 oz Lemon Juice
1⁄4 oz Orange Juice
1⁄4 oz Simple Syrup
3 dashes Fee Bros Orange Bitters
Lime Cup filled with 151 Rum

‍

WhistlePig-Manhattan

Carpano Classico Manhattan

2 oz WhistlePig Small Batch Rye Aged 10 Years
1 oz Carpano Classico Vermouth
2 dashes Angostura Bitters
Cocktail Cherries for garnish

Smoked-Lemonade

Smoked Lemonade

1 ½ oz PiggyBack 100% Rye
1 oz Fresh Lemon Juice
1 oz Simple Syrup
1 Candied Lemon* for garnish

*Candied Lemon

When ready to cook, set temperature of smoker or grill to High and preheat, lid closed for 15 minutes.
Cut a lemon into ½” wheels.
Either brush cut sides with Simple Syrup or sprinkle sugar on them.
Place directly on the grill grate and grill until caramelized marks appear.

‍

Armless-Palmer

Armless Palmer

2 oz PiggyBack 100% Rye
1 can Liquid Death Dead Billionaire Iced Tea
Lime wheel for garnish

S'mores Maple-Old Fashioned

S'mores Maple Old Fashioned

1 ½ oz CampStock Wheat Whiskey
¼ oz WhistlePig Barrel Aged Maple Syrup
3 Dashes Chocolate Bitters
Toasted Marshmallow for Garnish

Pig Viper

Pig Viper

2 oz PiggyBack 100% Rye
¾ oz Lime Juice
¾ Grapefruit Juice
½ WhistlePig Barrel Aged Maple Syrup
½ Falernum
2 Dashes Angostura
Grapefruit Twist and Mint Sprig for garnish

Classic-DeathBall

DeathBall

2 oz GraveStock Wheat Whiskey
1 can Liquid Death Sparkling Water
Lime wheel for garnish

and this-lil’ piggy

This Lil' Piggy

2 oz WhistlePig PiggyBack Rye
¾ oz Chinato
¼ oz Sakura
3 dashes Black Walnut Bitters
Cocktail Cherry for garnish

Mr. Black-cold fashioned

Mr. Black Cold Fashioned

2 oz Mr Black Coffee Liqueur
½ oz PiggyBack 100% Rye
2 Dashes Orange Bitters
Fresh Orange Peel for Garnish

Vermont-Mule

Vermont Mule

2 oz PiggyBack 100% Rye (or PiggyBack 100 Proof Bourbon)
4 oz Ginger Beer
½ Lime, squeezed
Lime Wedge for garnish

Maple-New York-Sour

Maple New York Sour

2 oz PiggyBack 100% Rye
½ oz WhistlePig Barrel Aged Maple Syrup
1 oz Lemon Juice
½ oz Fruity Red Wine

Starlino-Manhattan

Starlino Manhattan

2 oz PiggyBack 100% Rye
1 oz Starlino Rosso Vermouth
2 dashes Angostura Bitters
Starlino Maraschino Cherries for garnish

GraveStock Wheat Whiskey

$

74.99

750

ml

WhistlePig is burying spritz & seltzer season with a summer whiskey that refuses to go quietly. 🪦 Our Limited Edition GraveStock Whiskey is a high (nearly all) wheat whiskey aged in custom, charred American oak caskets, and proofed with Liquid Death Mountain Water. The result is less than grim: a mellow yet nuanced sunny-season sipper that sets a new standard on your summer bar. This is your go-to whiskey for long days, late nights, and the last last call. 🪦 Life is short. Drink the best.

Wheat Whiskey

Wheat

Whiskey

Proofed with Liquid Death Mountain Water

proofed with

liquid death mountain water

86 Proof

86

Proof

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