Our Maple Old Fashioned is simple and delicious, a nod to a classic with a Vermont twist. WhistlePig PiggyBack is crafted with a mash bill of 100% Rye giving it 100% full flavor to stand up in our signature cocktail –the Maple Old Fashioned.
Add in our very own Barrel-Aged Maple Syrup barreled fresh on our farm in Vermont, and the result is a perfectly balanced cocktail of strength, sweetness and spice. A variation on a classic, this maple infused cocktail is the perfect addition to your cocktail lineup.
What You’ll Need
- 1 ½ oz PiggyBack 100% Rye
- ¼ oz WhistlePig Barrel Aged Maple Syrup
- 3 Dashes Maple Bitters
- Fresh Orange Peel for Garnish
What You’ll Do
- Add all ingredients to an Old Fashioned glass.
- Add ice.
- Stir until Maple Syrup is properly diluted.
- Garnish with a fresh orange peel.