America’s original grain has never tasted bolder. Our Peach n’ Ginger Mule is a sweet and spiced expression of our signature rye whiskey.

This summer sipper features our Small Batch Rye Aged 10 Years—a structured, complex spirit defined by its spice-forward profile. The rye's inherent fruit character, honed by a full decade in the barrel, serves as the cocktail's foundation. While Peach Liqueur draws stone-fruit notes to the surface, fresh lemon juice provides a bright, crisp finish. Rather than providing simple fizz, the ginger beer marries perfectly with the rye’s natural heat to create the perfect refresher for your summer celebrations.

Out of Small Batch Rye? Swap in PiggyBack 100% Rye for that same bold backbone, dialed up and ready to mix.