Add to cart- $

49.99

Add to cart- $

49.99

Maple-New York-Sour

Maple New York Sour

2 oz PiggyBack 100% Rye
½ oz WhistlePig Barrel Aged Maple Syrup
1 oz Lemon Juice
½ oz Fruity Red Wine

Full Recipe

Ryerita

1 ½ oz PiggyBack 100% Rye
¾ oz LOL Sour Mix*
½ oz Ancho Reyes
3 dashes Fee Bros Orange Bitters
Lime Cup filled with 151 Rum

*LOL Sour Mix

Fresh Lime Juice
Fresh Lemon Juice
Fresh Orange Juice
Simple Syrup

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Full Recipe

Here's to you-old pal

Here's To You Old Pal

1 ½ oz PiggyBack 100% Rye
¾ oz Dry Vermouth
¾ oz Campari
Lemon Peel for garnish

Full Recipe

Mr. Black-old fashioned

Mr. Black Old Fashioned

1 ½ oz PiggyBack 100% Rye
¼ oz WhistlePig Barrel Aged Maple Syrup
3 Dashes Maple Bitters
Fresh Orange Peel for Garnish

Full Recipe

Maple-Old Fashioned

Maple Old Fashioned

1 ½ oz PiggyBack 100% Rye
¼ oz WhistlePig Barrel Aged Maple Syrup
3 Dashes Maple Bitters
Fresh Orange Peel for Garnish

Full Recipe

Maple-Bourbon Sour

Maple Bourbon Sour

2 oz PiggyBack 100 Proof Bourbon
¾ oz WhistlePig Barrel Aged Maple Syrup
1 oz freshly squeezed Lemon Juice
2 Dashes Bitters
1 Egg White
Fresh Orange Peel or Cherry for garnish

Full Recipe

Carpano Classico-Manhattan

Carpano Classico Manhattan

2 oz PiggyBack 100% Rye
1 oz Carpano Classico Vermouth
2 dashes Angostura Bitters
Cocktail Cherries for garnish

Full Recipe

Vermont-Mule

Vermont Mule

2 oz PiggyBack 100% Rye (or PiggyBack 100 Proof Bourbon)
4 oz Ginger Beer
½ Lime, squeezed
Lime Wedge for garnish

Full Recipe

and this-lil’ piggy

This Lil' Piggy

2 oz WhistlePig PiggyBack Rye
¾ oz Chinato
¼ oz Sakura
3 dashes Black Walnut Bitters
Cocktail Cherry for garnish

Full Recipe

Ryeball

1 ½ oz PiggyBack 100% Rye
¼ oz WhistlePig Barrel Aged Maple Syrup
3 Dashes Maple Bitters
Club Soda
Fresh Lemon Peel for Garnish

Full Recipe

Smoked-Lemonade

Smoked Lemonade

1 ½ oz PiggyBack 100% Rye
1 oz Fresh Lemon Juice
1 oz Simple Syrup
1 Candied Lemon* for garnish

*Candied Lemon

When ready to cook, set temperature of smoker or grill to High and preheat, lid closed for 15 minutes.
Cut a lemon into ½” wheels.
Either brush cut sides with Simple Syrup or sprinkle sugar on them.
Place directly on the grill grate and grill until caramelized marks appear.

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Full Recipe